Vibrant rural areas and quality agricultural products

European land is blessed with beautiful, fertile landscapes and a region with a big tradition in growing fruit that goes back many centuries. Thanks to its privileged geographical position, the unique Mediterranean climate and the fertile soil, producing fruits has been a basic occupation for the Europeans since ancient times.
As a result, this knowledge and experience, has passed down to the next generations and it has improved with the combination of modern scientific methods. Today Mediterranean countries, particularly Greece, constitute one of the largest producers of quality fruits which are exported around the world.